Mandarin Orange & Lemon Ginger Shrimp Chopped Salad
Ingredients
Salad
1 bag Taylor Farms Asian Chopped Kit
1 Cup of canned or fresh mandarin
1 Cup of shelled edamame beans
1 Tablespoon of black sesame seeds
Shrimp Marinade
450g of shrimp, deveined and peeled
1/3 Cup of olive oil
4 Garlic cloves, minced
1 Thumb of ginger, grated
2 Tsp of salt
1/2 Tsp of black pepper
Juice of one lemon
Directions
In a medium bowl whisk together olive oil, garlic cloves, ginger, salt, pepper, and lemon juice.
Add shrimp with marinade and refrigerate for 30-60 mins. Skewer shrimp onto wooden or metal skewers.
Grill on a BBQ for 2 minutes on each side or until shrimp is pink and opaque.
Arrange Taylor Farms Asian Chopped Kit on a large platter and top with mandarin, black sesame seeds, edamame beans, and shrimp skewers.
Recipe by College Housewife
